FSSC 22000 Version 7 Awareness

FSSC 22000 Version 7 is an internationally recognized Food Safety Management System certification scheme designed to help organizations identify, control, and manage food safety hazards across the supply chain while ensuring compliance with global food safety requirements.

Seminar Overview

This training provides participants with a comprehensive understanding of FSSC 22000 Version 7, including its updated requirements, structure, and implementation approach. Participants will learn the key elements of food safety management systems, risk-based thinking, compliance requirements, and continual improvement practices to support food safety culture and operational excellence.

Ideal For

• Food Safety Team Members