PAULINE C. GALINO is a Partner and Managing Director of Quality Plus. She manages projects and directs & manages events and other related activities for the company’s food safety advocacy which includes the food safety caravans and related trainings offered publicly. She is Quality Plus Event Director for its Philippine Food Safety Conferences in Cebu, Baguio and Manila which started in 2010. She also coaches and facilitates Team building projects of the company and belongs to Quality Plus’ team on People & Culture Development.
A graduate of Bachelor of Science in Tourism at the University of the Philippines, Diliman, 'Pau', as she is fondly called, is an event planner and a travel consultant. She is formerly in the academe, a Faculty member of STI College under the Hotel & Restaurant Management / Tourism Management Department. She is a lecturer on major courses including Tourism Impact and Sustainability, Principles of Tourism, Tourism Planning &
Development and Philippine Tourism.